Dead Man's Fingers Spiced Rum
70cl
Made from a blend of rum and spices created at the Rum & Crab Shack in St. Ives, Cornwall. This rum is a true representation of the local flavours such as Saffron cake, spiced fruit and the Shack's own Pedro Ximinez ice cream. Works great mixed and also neat.
Made from a blend of rum and spices created at the Rum & Crab Shack in St. Ives, Cornwall. This rum is a true representation of the local flavours such as Saffron cake, spiced fruit and the Shack's own Pedro Ximinez ice cream. Works great mixed and also neat.
Tasting Notes from the Producer | |
Flavour | Think well-rounded flavours of Saffron cake, creamy caramel, cinnamon and nutmeg |
Fact Sheet | |
Fluid | 70cl |
Alcohol % | 37.5% |
Country | UK/Caribbean |
Producer | Dead Man's Fingers |
Serving Suggestion | |
Serving Suggestion | Sample it neat, over ice or in your favourite rum cocktail! Try in the Rum Nose Reindeer — 50ml Spiced Rum, 20ml Vanilla Syrup, 20ml Grenadine (optional) & Warm Hot Chocolate to top up. Garnish with coco dusted marshmallows! |
Awards and/or Press Quotes | |
Awards and/or Press Quotes | Silver - The Rum Masters 2022 - The Spirits Business Gold - Spiced Rum - The Rum Masters 2021 - The Spirits Business |