A full-bodied, vintage champagne made from 50% Pinot Noir, 34% Chardonnay and 16% vin Rouge de Champagne. 13% still Pinot Noir. This champagne come from the village of Chouilly and it is added to the final blend before the second fermentation starts to give it its characteristic colour.

This cuvee is a delight to the eye with it's delicate, salmon pink tones, to the nose with it's fragrant bouquet of red, summery fruits, and to the palate with it's sensuous flavours of ripe Pinot Noir.