A blend of 70% Grenache from 10 years old vines and 30% cinsault from 40 years old vines. This are fermented and then aged for 18 months in cement tanks. The simple enought wine but with very nice fruit, weight and balance - seriously tasty.

A nose strongly dominated by blackcurrants and red fruits. These aromas follow throught on the palate where one finds a medium-bodied, lightly structured and supported by fin tannin.